How to Make a Red Velvet Cake Milkshake

Valentine's Day is just around the corner. You can bring the romantic spirit of the season to your ice cream shop with this simple and delicious milkshake! Your customers are sure to enjoy this decadent treat. Here's how you can make a red velvet cake milkshake.

Red Velvet Cake Milkshake, How to Make a Red Velvet Cake Milkshake

What You'll Need:

  • 1 cup vanilla ice cream
  • 2/3 cup dark chocolate ice cream
  • 1/3 cup whole milk
  • 2 pumps dark chocolate syrup + some for drizzling
  • 2 pumps white chocolate syrup + some for drizzling
  • 2 pumps cheesecake flavoring
  • Red food coloring
  • Whipped cream
  • Clear plastic ice cream cups
  • Dome lid
  • Pink paper straw

To make your Valentine's Day special, do check our collection of Valentine's day themed cups.

How to Make it:

1. Blend it

Blender, How to Make a Red Velvet Cake Milkshake

Combine your ice cream, milk, white and dark chocolate syrups, cheesecake flavoring, and red food coloring in a blender. Blend until smooth. Add enough red food coloring that your drink is deep red.

2. Decorate the Cup

Drizzle the inside of your clear plastic cup with white chocolate syrup.

3. Pour it in

Milkshakes, How to Make a Red Velvet Cake Milkshake

Pour your milkshake into your decorated cup. Because of the dome lid, you can fill your clear plastic cup to the top and still for whipped cream.

4. Top it

Once you've filled your cup, top your milkshake with whipped cream. Drizzle dark chocolate on top.

Enjoy!

Have you made this red velvet cake milkshake? Take a picture and tag us on Instagram, we love hearing from you!

 

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About the Author: Tim Porter

Tim is the CEO and people builder of FrozenDessertSupplies.com. In his free time, he enjoys being with his family, collecting watches, and Classic Mini Coopers.